INGREDIENTS
8 ozs
rice
1/2
skinless boneless chicken breast
3 ozs
shrimp
3 ozs
extra firm tofu
1/2
shallot
2 ozs
radish
2 ozs
chives
4 ozs
beansprouts
1/4 cup
roasted peanuts
2
eggs
3 Tbs
cooking oil
1 serving
lime wedges
3 Tbs
fish sauce
2 Tbs
palm sugar
1 tsp
tamarind concentrate
1/4 cup
water
1 tsp
thai chili
1 serving
scale
1 serving
x
1 serving
x
1 serving
x