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Ham and Bean Soup (Slow Cooker)

Jaclyn, Cooking Classy
  • 375 minutes
  • Serves 9

INGREDIENTS

13 ozs

great northern beans

3 cups

water

3 lbs

ham bone

1 cup

carrots

1 cup

celery

1 cup

yellow onion

3 cloves

garlic

1 Tbsp

fresh thyme leaves

4 cups

chicken broth

1 serving

salt and pepper

3 Tbsps

fresh parsley