INGREDIENTS
4 cups
water
4
beef
1 cup
italian tomatoes
2 small cans
canned tomato sauce
1
onion
1 serving
carrots
3
potatoes
1 tsp
salt
1/2 tsp
pepper
1 can
green beans
1 can
canned corn
1
bay leaf
1 Tbsp
worcestershire sauce
2 lb
beef stew meat
1 serving
flour
1 serving
oil