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Pumpkin Pie Bombs

Lena Abraham
  • 25 minutes
  • Serves 8

INGREDIENTS

1 cup

Pumpkin puree, canned

1

Egg

1 pinch

Kosher salt

1/2 cup

Powdered sugar

3 tsp

Pumpkin pie spice

2/3 cup

Sugar

1 tsp

Vanilla extract

1

tube Crescent rolls

2 tbsp

Butter

3 oz

Cream cheese

1 tbsp

Milk