INGREDIENTS
2 cups
all-purpose flour
2 tsp
baking powder
1/2 tsp
baking soda
1/4 cup
salted butter, softened
3/4 cup
granulated sugar
1 cup
Greek yogurt
2
eggs
1/4 cup
fresh lemon juice (about 2 small lemons)
1 tsp
vanilla
zest of 2 lemons
1
bag dried cranberries
3/4 cup
confectioner's sugar
2 tbsp
lemon juice (about 1 lemon)
zest of 1 lemon