INGREDIENTS
1 Box
veggie lunch meat
1 tube
buttermilk biscuits
1/4 c
tomato sauce
1 tsp
italian seasoning
10 slices
pepperoni
3/4 c
shredded cheese
1 serving
meat
1 serving
peanut butter
1 c
flour
1/3 c
brown sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
2
eggs
1/2 c
vanilla yogurt
3 Tbs
creamy peanut butter
2 Tbs
vegetable oil
3 Tbs
jelly
1 serving
great northern beans
1 serving
oatmeal
4 cs
quick cooking oats
1 c
brown sugar
1 tsp
salt
1 c
coconut
3/4 c
butter
3/4 c
orange marmalade
1 c
walnuts
1 serving
sandwich rolls
1 serving
real bacon recipe pieces
1 Bag
sub rolls
1 serving
veggie deli meat
1 serving
cheddar cheese
1 serving
butter
1 serving
i will leave you
400
bake at
425
in a mixing blow