INGREDIENTS
2
[8 oz] softened cream cheese [16 ounces total]
1 1/2 cups
peanut butter
1 cup
powdered sugar
1 cup
heavy cream
1 tsp
pure vanilla extract
16 oz
frozen whipped topping, thawed
1
[14 oz] box chocolate graham crackers
1
[12 oz] bag miniature peanut butter cups
3/4 cup
cocktail peanuts [sea salted peanuts or plain salted peanuts]
Chocolate drizzle:
1 cup
milk chocolate chips
1/3 cup
heavy cream
Topping:
8 oz
frozen whipped topping, thawed