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Greek Grain Bowl

www.kelseynixon.com
  • minutes
  • Serves 4

INGREDIENTS

4 cups

cooked farro

4 cups

baby arugula

2 cups

shrimp

1 can

canned chickpeas

1 cup

grape tomatoes

1 cup

olives

1 cup

feta cheese

1 cup

plain greek yogurt

1

lemon zest

1/4 cup

olive oil

1/2 tsp

pepper

2 tsp

fresh dill

1

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