INGREDIENTS
1 large
cauliflower
1 tbsp
fresh parsley
1 tbsp
fresh thyme
3
garlic cloves
1/2 tbsp
lemon juice
1 tbsp
lemon juice
1 tsp
oil
1/2 tbsp
olive oil
1
onion
5 servings
salt and pepper
1 tsp
smoked paprika
1/2 tsp
thyme
1 1/2 cups
vegetable stock
2
whole garlic cloves
1 tbsp
whole wheat flour