Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 tsp
sea-salt
1 tsp
dried rosemary
1 tsp
dried thyme
1 tsp
dried marjoram
1 tsp
paprika
1/2 tsp
ground pepper
2 tbsp
vegetable oil
2 1/2 lb
beef stew meat
1 cup
yellow onion
2 stalks
celery
1 tsp
garlic
3 tbsp
tomato paste
1/2 cup
full bodied red wine
2 cups
low sodium beef broth
1 tbsp
worcestershire sauce
1
bay leaf
3
carrots
1 cup
peas
1/4 cup
parsley
1/4 cup
water
2 tbsp
cornstarch
1 serving
salt and pepper
1 lb
a combination of both