INGREDIENTS
2 1/2 lbs
cooked shredded chicken breast
3 1/2 cups
cauliflower rice
1/2 cup
hot sauce
2 tbsps
ranch dressing
1/3 cup
mayo
1/2 cup
white onion
1/3 cup
banana peppers
1/3 cup
green onions
1/2 tsp
salt
1 tsp
paprika
1/2 tsp
pepper
3/4 tsp
garlic powder
2 1/2 tbsps
nutritional yeast
1 serving
scale
1 serving
x
1 serving
x
1 serving
x
1 serving
garnish