INGREDIENTS
6
lean pork loin chops, trimmed of excess fat (about 1 1/2 pounds)
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
salt
1/2 tsp
pepper
1/4 cup
flour
1 cup
sliced mushrooms
1
large white onion, cut in half and cut into 1/4″ slices
2 cloves
garlic, minced