INGREDIENTS
5 cups
rice cereal
1 cup
Puffins cereal (or Cheerios if not needing gluten-free)
1 cup
thin pretzels (gluten free, I prefer Glutino brand)
1 cup
peanuts
1 stick
Earth Balance “butter” (or butter)
4
tbls Worcestershire sauce
Tobasco
1/2 tsp
seasoning salt
1/2 tsp
garlic salt
1/2 tsp
onion salt