Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
fresh basil
2 cups
arugula
1/3 cup
olive oil
1/3 cup
walnuts
1 tbsp
lemon juice
3/4 tsp
salt
2 cloves
garlic
1/4 tsp
pepper
2 tbsp
water
1 medium
zucchini
15 ozs
mat bean
3/4 cup
sun dried tomato
1/4 cup
pine nuts
3 1/2 cups
cooked quinoa