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Vegetarian Tacos with Spicy Crema

Carrian Cheney | Oh, Sweet Basil
  • 30 minutes
  • Serves 6

INGREDIENTS

1 pint

baby bella mushrooms

1

bell peppers

1/2 tsp

chili powder

6 servings

cilantro

1/2 cup

crema

1/2 tsp

cumin

1

lettuce leaf

6 servings

lime

6 servings

olive oil

1/2

onion

6 servings

queso fresco

6 servings

salt and pepper

1 Tablespoon

taco seasoning

6 servings

taco shells

1 small

yellow squash

1 small

zucchini