Favoreats
Favoreats LLC
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INGREDIENTS
4 cups
broccoli florets
2 cups
cooked brown rice
1 15 ounce can
garbanzo beans (chickpeas), drained, rinsed, patted dry
1/2 cup
sliced green onions
1/4 cup
sliced almonds
1/4 cup
chopped cilantro
1 tbsp
fresh lemon juice
2 tbsp
pineapple juice*
2 tbsp
Dijon mustard
1 tbsp
olive oil
1 tsp
Tamari (gluten-free soy sauce)
1
small garlic clove, minced
1/4 tsp
red pepper flakes
salt and pepper