Favoreats
Favoreats LLC
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INGREDIENTS
3/4 cup
Pumpkin puree
2
envelopes Active dry yeast
2 1/2 cups
All-purpose flour
2 tsp
Cinnamon, ground
1 1/4 cups
Granulated sugar
1/2 tsp
Nutmeg, ground
1 3/4 cups
Powdered sugar
1 tsp
Salt
1/2 tsp
Vanilla extract
8 tbsp
Butter
4 oz
Cream cheese
1/2 cup
Milk