INGREDIENTS
1 lb
skinless boneless chicken breasts
2 tbsp
extra virgin olive oil
1 tbsp
lemon juice
1 clove
garlic
1 tbsp
oregano
1 tsp
salt
1/2 tsp
ground pepper
1 large
cucumber
2 cloves
garlic
1/4 cup
extra virgin olive oil
16 oz
greek strained yogurt
1 1/2 tbsp
red wine vinegar
1/4 tsp
salt
1 tbsp
fresh dill
2
roma tomatoes
1/2 large
cucumber
1/4
red onion
1 tbsp
parsley
1 tsp
red wine vinegar
1/2 tbsp
extra virgin olive oil
1/4 tsp
salt
1/8 tsp
ground pepper
4 cups
mixed greens
1 cup
chickpeas
4 oz
feta cheese
1 lb
chicken
1 serving
tomato
1 serving
tzaziki sauce
1
pita