Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
allergy friendly chocolate chips
1/4 cup
unsalted butter
1/4 cup
olive oil
1 1/2 cups
creamy peanut butter
4 larges
eggs
1 1/2 cups
dark brown sugar
2 tsp
vanilla extract
1 1/2 cups
quinoa flour
2 tsp
baking powder
1 tsp
sea salt
2 cups
dark chocolate chips
1 serving
pumpkin
1 serving
toast
1 serving
cream sherry
1 serving
fries
1 serving
bake
1 serving
melissa