INGREDIENTS
4
boneless skinless chicken breasts - seasoned & grilled on BBQ & cut into bite sized chunks (or pieces or rotisserie chicken)
1
pack Honey Baked Ham slices- diced
16 oz
bag of elbow macaroni
2 sticks
butter
1 cup
flour
2 tsp
salt (though I usually just sprinkle in the seasonings to taste)
1 tsp
pepper
4 cups
low fat milk
2 1/2 cups
shredded sharp cheddar cheese
2 cups
shredded Swiss cheese