INGREDIENTS
1 cup
cashews
1/2
juice of lemon
1/2 cup
water
1 t
apple cider vinegar
3 ts
garlic
1 1/2 lbs
chicken drumsticks
1/3 cup
tapioca flour
8 ozs
spinach
8
marinated artichoke hearts
1 cup
chicken broth
1 t
dijon mustard
1 serving
salt and pepper
1 serving
avocado oil