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Crock Pot Chicken Stew with Cornmeal Dumplings Recipe

LaaLoosh
  • 495 minutes
  • Serves 4

INGREDIENTS

12 oz

boneless, skinless chicken breasts

2

medium carrots, thinly sliced

3

stalks celery, thinly sliced

1 cup

fresh or frozen corn kernels

1 cup

fresh or frozen green beans

1

medium onion, finely chopped

4 cloves

garlic, minced

1 tsp

fresh rosemary, finely chopped

1 tsp

fresh thyme

1 tsp

salt

1/2 tsp

black pepper

3 cups

fat free chicken broth

1 cup

fat-free milk

1/4 cup

whole wheat all-purpose flour

1/4 cup

whole wheat all-purpose flour

1/4 cup

cornmeal

1/2 tsp

baking powder

1

egg white

1 tbsp

fat-free milk

1 tbsp

canola oil

1/4 tsp

salt