Creamy Zucchini Pesto Pasta with Chicken

INGREDIENTS

1 cup

basil leaves, packed

3 tbsp

water

2 tbsp

Parmesan cheese, grated

1/8 cup

pine nuts

1/2 tbsp

olive oil

1 clove

garlic

1 tbsp

lemon juice

1/8 tsp

salt

1/8 tsp

black pepper

4 oz

high fiber pasta (Spinach High Fiber Noodles)

1 clove

garlic, minced

1/2

onion, minced

1 lb

boneless skinless chicken breast, cut into strips

1 tbsp

butter

zucchinis, sliced into sticks

2 tbsp

reduced fat cream cheese

Salt and pepper