Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
butternut squash
1 serving
yellow onion
1 serving
garlic
1 serving
almond milk
1 serving
low sodium chicken broth
1 serving
plain greek yogurt
1 serving
sea salt
1 serving
black pepper
1 serving
chickpea flour
16 ozs
quinoa noodles
3 cups
butternut squash
1/2
yellow onion
2 cloves
garlic
1 1/2 cups
almond milk
1 1/2 cups
low sodium chicken broth
1/2 cup
plain greek yogurt
1 1/2 tsps
sea salt
3/4 tsp
black pepper
1 tbsp
chickpea flour
1/4 cup
parmesan
1/4 cup
almond meal
1/4 tsp
garlic powder