Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
5 lb
Leg of lamb, bone-in or boneless
2
peeled and cut into pieces 2-1/2 to 3 pound potatoes
1
Bay leaf
3 cloves
Garlic
1 tsp
Ginger
1 tsp
Marjoram
1 tsp
Sage
1 tsp
Thyme
2 cups
Broth
2 tbsp
Arrowroot powder
1/2 tsp
Pepper
1 tsp
Sea salt
2 tbsp
Olive oil