Favoreats
Favoreats LLC
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INGREDIENTS
3
small ripe pears, peeled and quartered or cubed
1 cup
(250 g) butter, at room temperature
zest of 1 lemon
1 1/4 cups
sugar (Kirsten used 200 g)
1/4 tsp
vanilla extract
4
eggs, at room temperature
2 cups
(250 g) flour
1/2 tsp
baking powder
1 pinch
salt