INGREDIENTS
2 lbs
hamburger meat
48 ozs
tomato juice
29 ozs
canned tomato sauce
1 large
onion
2 stalks
celery
1/4 cup
green bell pepper
1/4 cup
chili powder
2 tsps
ground cumin
1 tsp
garlic powder
1 tsp
salt
1/2 tsp
pepper
1/2 tsp
oregano
1/2 tsp
white sugar
1/8 tsp
ground cayenne pepper
14 1/2 ozs
canned tomatoes
15 ozs
red kidney beans
15 ozs
canned pinto beans
1 serving
fat of choice