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Ravioli with Asparagus and Mushrooms

www.girlgonegourmet.com
  • 20 minutes
  • Serves 2

INGREDIENTS

9 oz

cheese ravioli

2 tbsp

unsalted butter

2 cups

mushrooms

1 tbsp

olive oil

5 oz

asparagus

1

juice of lemon

1 tbsp

fresh parsley

1/2 cup

parmesan cheese

1/4 tsp

ground pepper

1 serving

scale

1 serving

x

1 serving

x

1 serving

x