INGREDIENTS
16 ozs
ziti pasta
2 ozs
olive oil
1 lb
ground sausage
2 Tbsps
garlic
1 cup
white wine
14 1/2 ozs
canned tomatoes
20 ozs
marinara sauce
1 oz
butter
1 oz
basil
8 ozs
shredded mozzarella cheese
8 large slices
provolone cheese
3 Tbsps
parmesan cheese
1
basil