INGREDIENTS
1/4 tsp
Ginger, ground
1
Zucchini, large
2
Eggs, large
1 1/2 cups
All-purpose flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Brown sugar, packed light
1 1/2 tsp
Cinnamon, ground
1/8 tsp
Cloves, ground
2 tbsp
Granulated sugar
3/4 tsp
Nutmeg, ground
3/4 tsp
Salt
2 tsp
Vanilla extract
1
Cooking spray, Nonstick
2/3 cup
Vegetable oil