INGREDIENTS
1 serving
beef soup bone
4
high gluten flour
4 tbsp
vegetable oil
1 lb
beef short ribs
1 lb
beef chuck roast
1 tsp
salt
1/2 tsp
black pepper
1 medium
yellow onion
2
garlic cloves
1 tbsp
oregano
1 tsp
ground cumin
1 tsp
chicken bouillon
4 cups
beef broth
2 cups
water
1
bay leaves
14 1/2 oz
canned tomatoes
14 1/2 oz
tomato sauce
2 larges
red potatoes
2
carrots
1
zucchini squash
2
ears of corn
1/2 medium head
cabbage
1 serving
salt and pepper
1 serving
cilantro
1 serving
onions
1 serving
jalapenos
1 serving
radishes
1 slices
avocado
1 serving
lime wedges
1 tsp
oregano
1 serving
beef stock
1 medium
canned tomatoes
1 serving
30
prep time: minutes
1
cook time: hour
6 servings
1
pressure cooker time: hour