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Sichuan Style Spicy Turkey Wonton in Mapo Sauce

iamafoodblog.com
  • 60 minutes
  • Serves 2

INGREDIENTS

1/2 lb

ground turkey

1/4 cup

green onions

1 tbsp

ginger

1 tbsp

soy sauce

1/2 tbsp

shaoxing wine

1 tsp

sesame oil

1 tsp

cornstarch

1/4 tsp

white pepper

1 serving

wonton wrappers

1 tbsp

oil

2 cloves

garlic

1 cup

chicken stock

1 tbsp

cornstarch

1 serving

green onions

1 1/2 tbsps

doubanjiang