INGREDIENTS
1/2 lb
ground turkey
1/4 cup
green onions
1 tbsp
ginger
1 tbsp
soy sauce
1/2 tbsp
shaoxing wine
1 tsp
sesame oil
1 tsp
cornstarch
1/4 tsp
white pepper
1 serving
wonton wrappers
1 tbsp
oil
2 cloves
garlic
1 cup
chicken stock
1 tbsp
cornstarch
1 serving
green onions
1 1/2 tbsps
doubanjiang