Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
cooked quinoa
1 cup
persian cucumber
1 cup
cherry tomatoes
1 cup
canned chickpeas
3/4 cup
fresh corn
3 tbsp
fresh basil
1 serving
kosher salt
1/3 cup
lemon juice
1 1/2 tbsp
olive oil
1 tbsp
dijon mustard
1 tbsp
honey