INGREDIENTS
1 tbsp
olive oil
1/2
onion
2 cloves
garlic
3/4 lb
ground chorizo
1
red bell pepper
1
orange pepper
2
carrots
1
jalapeno
1/4 cup
chicken broth
1 tbsp
tomato paste
1 cup
black beans
1 cup
spinach
1/2 cup
cilantro
2 media
sweet potatoes
2 tbsp
butter
1/4 cup
milk
1
chipotle chili peppers in adobo
1/8 tsp
cinnamon
1/4 tsp
honey
1 serving
salt and pepper
1/2 cup
sharp cheddar cheese
1
avocado
1 serving
cotija cheese