INGREDIENTS
6
Italian sausages, mild
3 cups
Baby spinach
1/2 tbsp
Basil, dried
3 cloves
Garlic
2 cups
Mushrooms
1
Onion
1 28 ounce can
Tomatoes
1/2 5.5 ounce can
Tomato paste
6 oz
Spaghetti
1/4 cup
Flour
1/4 tsp
Pepper
1/8 tsp
Salt
1 tbsp
Butter
1 1/2 cups
Milk
1 1/2 cups
Mozzarella cheese
1/4 cup
Parmesan cheese