INGREDIENTS
2 tbsp
arrowroot powder
1 1/2 cups
baby bok choy
2 heads
broccoli
1 cup
carrots
2 tbsp
coconut oil
1 tbsp
honey
1 cup
onion
2 tbsp
plum vinegar
1/2 tsp
sea-salt
2 tbsp
sesame oil
1 cup
shiitake mushrooms
1 lb
skinless boneless chicken breast
1 1/2 cups
water
1 cup
zucchini