INGREDIENTS
4 lbs
whole chicken
1 cup
low sodium chicken broth
4 cloves
garlic
2 tsps
sea salt
1/4 tsp
black pepper
1 tsp
onion powder
1 tsp
garlic powder
1/2 tsp
paprika
1 sprig
rosemary leaves
1 sprig
thyme leaves
8 Tbsps
unsalted butter
1/2
lemon
3 Tbsps
unsalted butter
3 Tbsps
flour