“A variety of yummy vegetables and chicken with tangy teriyaki sauce on top of rice.”
INGREDIENTS
2 lbs s
Chicken breast
1
Zucchini
1
Squash
1 bag
Shredded carrots
1 bag
Steam fresh broccoli florets
1 bottle
Teriyaki sauce
Cooked rice
Minced garlic
Minced onion
Salt
Pepper
Olive oil