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Quinoa and Avocado Chimichurri Salad for Food Bloggers Against Hunger

Heidi Larsen, FoodieCrush
  • 45 minutes
  • Serves 2

INGREDIENTS

2

avocados

1/4 cup

cilantro

2 cups

cooked quinoa

1/4 cup

extra virgin olive oil

1/4 cup

feta cheese

1/4 cup

fresh parsley

3 cloves

garlic

2 servings

kosher salt

2 tbsp

lemon juice

1/2 tsp

oregano

1/2 tsp

red pepper flakes

2 tbsp

red wine vinegar

1 cup

roasted red bell pepper

2 cups

spinach