INGREDIENTS
1/2 cup
almond flour
2 tbsp
unsweetened coconut flakes
2 tbsp
slivered almonds
2 tbsp
stevia
1/2 tsp
allspice
1 tsp
ground cinnamon
2 tsp
orange zest
1 inch
sea-salt
1/3 cup
coconut oil
1 tsp
almond extract
1 lb
strawberries
1 lb
raspberries
1 tbsp
fresh basil
1 tbsp
fresh mint