INGREDIENTS
500 gs
brussels sprouts
1/2
onion
1/2 tsp
garlic paste
1/2 tsp
ginger paste
1 tsp
cumin seeds
1 tsp
ground turmeric
3
pepper
2 tsps
ground cumin
1 tsp
ground coriander
1/4 tsp
chilli powder
1 tbsp
unsalted butter
1 handful
cranberries
1 large
frying oil