Favoreats
Favoreats LLC
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INGREDIENTS
120 mls
lemon juice
80 mls
olive oil
1 tbsp
dijon mustard
1 clove
garlic
1 tsp
shallots
1/2 tsp
apple cider vinegar
1/4 tsp
sea-salt
1/4 tsp
black pepper
31 gs
mint leaves
10 ozs
arugula
1 large bunch
cilantro leaves
2 inches
red onion
1 medium
avocado
140 gs
pine nuts
1 tbsp
lakanto