INGREDIENTS
1 1/2 lbs
skinless boneless chicken breasts
1 oz
canned black beans
14 1/2 oz
fire roasted canned tomatoes
1 1/2 cups
frozen corn
2
bell peppers
3 cloves
garlic
2 cups
chicken broth
1/4 cup
fresh cilantro
1 tbsp
lime juice
1 tbsp
chili powder
2 tsp
cumin
1 tsp
salt
1/2 tsp
black pepper
2 tsp
paprika
1 serving
limes
6 smalls
corn tortillas
1 serving
avocado oil