Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 lbs
pork tenderloin
6 cloves
garlic
2 Tbs
brown sugar
1 Tbs
balsamic vinegar
1 Tbs
olive oil
1 tsp
chili powder
1 tsp
cumin
1 tsp
kosher salt
1 cup
fresh cilantro
1/3 cup
fresh basil leaves
1/4 cup
white balsamic vinegar
1
juice of lemon
2 cloves
garlic
1/2 Tbs
olive oil
1/2 tsp
salt
1/4 tsp
pepper
1 pinch
red pepper flakes
1 serving
scale
1 serving
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1 serving
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1 serving
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