INGREDIENTS
1
Avocado, pitted, and diced
1
Mango, pitted, and diced
6 cups
Mesclun/spring greens
1/2 tbsp
Honey
1 tbsp
Lime juice, freshly squeezed
1/8 tsp
Cayenne pepper
1/4 tsp
Salt
1 tbsp
Olive oil, extra virgin
1/4 cup
Walnuts
1/2 cup
Queso fresco or fat free feta