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Vegetable Lasagna

stayfitmom.com
  • 60 minutes
  • Serves 8

INGREDIENTS

1/2 tsp

EVOO

2 cloves

garlic

120 gs

yellow onion

215 gs

zucchini squash

180 gs

red bell pepper

170 gs

baby spinach

1 cup

low fat cottage cheese

1 cup

ricotta cheese

1/2 cup

parmesan cheese

2 cups

mozzarella cheese

1 tbsp

fresh parsley

1

egg

4 1/2 cups

marinara sauce

9 ozs

chickpea