INGREDIENTS
12 ozs
smoked sausage
2 cups
water
8 ozs
macaroni noodles
1 Tbsp
butter
1/2 tsp
liquid smoke
1/2 tsp
kosher salt
1/2 tsp
smoked paprika
1/2 tsp
black pepper
1/2 tsp
ground mustard
1/2 cup
half and half
1 cup
cheddar
1 cup
monterey jack
1 cup
colby jack
1 serving
cornstarch
1 serving
scale
1 serving
x
1 serving
x
1 serving
x