INGREDIENTS
1 15.25 ounce package
yellow cake mix + oil & eggs to prepare cake
1 20 ounce can
crushed pineapple, well-drained & juice reserved
1/3 cup
coconut
1 8 ounce package
cream cheese, softened
1 cup
cold REAL® milk
1 3 ounce package
instant vanilla pudding
2 cups
REAL® whipping or heavy cream
1/4 cup
granulated sugar
1 tsp
vanilla extract
2/3 cup
coconut
1/4 cup
chopped pecans