INGREDIENTS
1 1/3 cups
uncooked white rice
2 2/3 cups
water
4
skinless, boneless chicken breast halves
2 cups
shredded Monterey Jack cheese
2 cups
shredded Cheddar cheese
1 10.75 ounce can
condensed cream of chicken soup
1 10.75 ounce can
condensed cream of mushroom soup
1
onion, chopped
1 1/2 cups
mild salsa