logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Teriyaki Salmon with Sesame Asparagus

this gal cooks
  • 35 minutes
  • Serves 2

INGREDIENTS

3/4 lb

salmon (have your friendly seafood associate cut it into two pieces or be daring and cut it yourself!)

1 clove

garlic

1/3 cup

soy sauce

1 tsp

fresh ground ginger

2 tbsp

orange juice

1 tbsp

olive oil

1 tbsp

sherry

1 tsp

honey

1 lb

asparagus spears, end of the base removed

8 oz

baby bella mushrooms, sliced

1 tbsp

butter

1 tbsp

sesame seeds

1 tsp

lemon juice

1/4 tsp

sesame oil

1 tsp

soy sauce